Roasting, smoking, and grilling are some of the best ways of outdoor cooking. It’s easy, affordable, flavorful, and is a classic crowd-pleaser. Since most people don’t have space and money to afford two units, a smoker and grill combo can give you the best of both worlds. You also get to be more flexible with your cooking style.
Buying a new grill is a huge investment, but one that is worth it if you get a good model without breaking the bank. If you love the taste of smoked food but don’t have the time to smoke your food in slow, low heat, a grill smoker combo is your best option. This is the easiest and most convenient way to grill and smoke your meat.
Summary table for the best grill smoker combo
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|Z Grills Wood Pellet Grill & Smoker
|513 sq. inch cooking area, 187 sq. inch warming rack, foldable working shelf, digital controller, rustproof racks, LED temp display
|Dyna-Glo LP Gas Smoker
|1235 sq. inch cooking area, adjustable shelve system, 20,000 btu heat
|Char-Broil Tru-infrared smoker roaster & grill
|18,000 btu heat, special heating system, external thermometer, double-stack roasting basket
|Pit Barrel Cooker Package
|Stainless steel hooks, handing rods, coal basket, grill grate, vertical cooking
|Oklahoma Joe’s Charcoal Gas Smoker
|1060 sq. inch cooling space, 36,000 btu heat, firebox door, 3 separate burners, multiple dampers, lid-mounted temp gauge
|Dual Fuel Combination charcoal gas grill
|24,000 btu, 557 sq. inch cooking space, side shelves, 188 sq. inch warming rack, integrated ignition
|Char-Griller red kettle charcoal grill and smoker
|379 sq. inch cooking area, built-in temp gauge, hinged lid, foldable side shelves, dump ash tray, dual airflow dampers
|Pit Boss Memphis Ultimate 4- in-1 gas charcoal smoker
|2167 sq. inch cooking space, 3 stainless steel burners, 36,000 btu, adjustable charcoal grate, air dampers, porcelain-coated grill, and warming rack
|Char-Griller Pro Charcoal grill and smoker
|580 sq. inch cooking space, non-stick cast iron grates, removable charcoal drawers, storage rack, temp gauge
|Traeger Lil Tex Elite Wood Pellet grill & smoker
|418 sq. inch grilling space, porcelain grill grates, digital elite controller, electronic auto-start ignition, LED temp display
An 8-in-1 grill and smoker combo with a 513 sq. inch cooking space and 187 sq. inch warming rack that can accommodate lots of burgers, chicken, and ribs at once. The wood pellet hopper can hold about 20 pounds of wood pellets which will give you about 20 hours of smoking time and you can use different wood pellet flavors depending on your preference. It’s a versatile grill that you can use to roast, bake, grill, braise, smoke, and barbeque anything you want. The smoke has a digital controller that you can easily set the temperature and will regulate it within 10 degrees of set temp. Other features include a foldable working shelf, durable all-terrain wheels, rust-proof racks, and real-time LED temp. display.
- Very efficient
- Controls the temps. accurately
- Plenty of cooking space
- Can use different wood pellets
- Takes time to regulate the heat after firing
A small and compact grill smoker combo with a unique shelf-type design that will allow the unit to fit into any corner of your garden. Its vertical shape gives you much more space than you would expect. It has 1235 sq. inch cooking space enough to cater to a large family or friends. The adjustable 6 shelf system has shelves, meat hooks, and rib racks that will allow you to smoke different types of foods for more flavorful smoking. The unit has a large porcelain-enameled steel water bowl that helps to keep the smoked meat fresh and moist. The grill uses a dual burner system that produces 20,000 btu power that can cook even the thickest meat in the shortest time.
- Comes with many racks
- Spacious cooking area
- Small and compact for easy storage
- Easy to clean and maintain the water bowl
- Temp gauge not very accurate
- No cutting and prep area
A smoker, roaster, and grill combo that will ensure there are no flare-ups and that your foods cook evenly to make them tender and juicy. The internal smoker box has an enclosed propane burner that can produce 18,000 btu adjustable heat. The double-stack roasting basket can hold a lot of meat enough to feed a large crowd. This grill smoker cooks your food very fast and with the help of a special heating system and an external thermometer, you can easily keep an eye on the temperature of your meat as it cooks through.
- Heats up very fast
- Easy to assemble
- Spacious cooking basket
- Easy to turn on
- Poor quality dripping tray
A simple porcelain-enameled steel drum design with a vertical orientation to help draw the heat upwards and reduce cooking time. A charcoal fire is built at the bottom of the drum with cooking grates at the top while the included hooks give you more flexibility to smoke different kinds of cuts and ribs. To grill your meat, you just need to stack your meat on the grate closest to the fire, however, it’s a bit difficult to reach the meat at the bottom. You don’t need to constantly monitor the temperatures, just keep a fairly stable temp, hand your meat and let it cook through.
- Very easy to use
- Minimal assembly required
- Not affected by outside temps or wind
- Cook for a large capacity
- Not ideal for grilling
A grill smoker combo built like a tank with very durable components that can handle anything. It has dual zones for charcoal and propane gas and a smoker box for grilling. This unit produces 12,000 btu heat in the main chamber with 750 sq. inch of cooking space and 12,000 btu in the secondary chamber which is a charcoal starter and 310 sq. inch of cooking space. The unit has multiple dampers in the smoking chamber and firebox which allows you to control the smoke and heat. The lid-mounted temp gauges will help you keep track of the temps inside the smoker and gas grill chambers. The firebox access door will allow you to stock the fire without opening the cooking chamber lid.
- Has a solid and sturdy built
- Versatile smoker grill combo
- Ample cooking space
- Separate firebox
- A bit of a challenge cleaning
An affordable grill smoker combo with a simple and functional grill that uses a triple burner system with an electronic ignition for a quick turn-on of the propane gas. The triple burners produce 24,000 btu heat that is enough for your cookout. This charcoal/gas grill has a 557 sq. inch of cooking space and 188 sq. inch warming rack to help you prep your favorite foods. the side burner produces 12,000 btu heat for cooking your sauces and other side dishes. The charcoal chamber door makes it easy to add or remove pieces of hot coal without interfering with your grill while the temp gauge at the top helps you keep track of the temps.
- Simple and compact design
- Versatile unit
- Convenient charcoal door
- Generates plenty of heat
- Takes a long time to assemble
- Minimal cooking space
A kettle-shaped grill with a hinged lid and fold-up side sleeves that give you space to prep your food and also for compact storage. the 379 sq. inch cooking space can cook food for a family of 8 while the top and side dampers help you to control the heat and airflow while cooking. The lid locks in the front to properly seal the cooking chamber for easy smoking and high heat searing. The charcoal access point will help you to easily add coal and wood chips while the damp ash pan makes for easy and quick cleaning. This unit has a lower storage rack for storing charcoal or a bag of wood chips for your next barbeque.
- Fairly easy to use
- Easy to clean
- Versatile outdoor grill
- You can control the temps
- The lid can accidentally slum on your hand
- Limited cooking space
A smoker grill combo capable of cooking your food in many different ways depending on your preference. This unit has a 2167 sq. inch grill cooking area and 840 sq. inch electric smoker space and 3 stainless steel burners that can produce 36,000 btu heat, enough to sear and cook any type of meat and food. The charcoal grill has an adjustable charcoal grate, air dampers, and firebox to help you add or move around hot coal and regulate the heat. The adjustable vents help you to offset smoke from the smoker into either grill side so you can add a smoky flavor to your meat.
- Heavy-duty construction
- Very spacious cooking area
- Easily adjust the charcoal grill
- Takes time to assemble
- The charcoal tray doesn’t have a handle
A charcoal grill and smoker with very durable grills made with heavy-duty steel powder coated for increased durability. You can raise and lower the cast iron grate which is a unique feature. The grill has 830 sq. inch cooking space and 250 sq. inch side firebox for giving your meat that smoky flavor. The adjustable dampers and fire grate help you to control the heat while the heat gauge on the hood allows you to keep an eye on the temps. the dump ash pan at the bottom makes it easy to dispose of the ash by just pulling it from the side of the grill.
- Strong and sturdy built
- Can adjust the grates to control the temp
- Easy to remove and clean the dump ash pan
- Easy to use
- Paint peels on the side of the smoker box
- Difficult to control temps in windy conditions
A small but versatile grill pellet smoker that you can use to grill, smoke, roast, bake, braise, and barbeque your burgers, chicken, and ribs in the same cooking space. The digital elite controller allows you to control the temps so you can choose the low, slow, cook, or hot settings depending on what you’re cooking. The electronic auto-start ignition makes it easy to activate the unit for great convenience. The porcelain grill grates provide a non-stick surface for easy cleaning and prevent the grates from rusting.
- Can cook large chunks of meat
- Easy to operate
- Versatile grill
- Meat can easily burn because of high heat
- Poor customer service
Things to consider when buying the best smoker grill combo
Before you invest in buying a smoker grill combo, there are a few factors you need to keep in mind that will help you make the best decision.
Typically, grills for personal use will be used occasionally. To keep these grills shining and working for longer, they’ll need maintenance and repair. Most grills and smokers are made with stainless steel that is rust-resistant, durable, and can withstand extreme weather. Consider burners and grill grates made with porcelain-coated cast iron since it can withstand lots of heat and doesn’t wear down from high heat.
Available cooking space
Always consider the available grilling area which will be influenced by the crowd you want to feed. Most grill and smoker combo are fairly large machines that can comfortably accommodate food for at least 6 people at a time. Make sure you buy a machine that will cater to the people you’re serving.
Ease of use
Look for a grill smoker combo with an easy temp control that requires minimal effort to use. Make sure your unit isn’t high maintenance, its spare parts are readily available and customer service is always reachable in case you need help. Also, make sure that the features on the unit contribute to the efficiency of the grill.
Burners and heat
Generally, your grill should produce 100 btu heat per sq. inch, which is easy to note if you have a natural gas or propane grill. Most BBQs and cookouts usually involve meaty options which aren’t easy to cook and require effort, patience, and time to ensure they cook properly. You’ll need a grill that has a high heat setting to cook such a meal in the shortest time. You’ll also want an adjustable grill so you can easily control its heat for the versatile cooking of different types of foods. Go for a grill with the highest BTU rating with more than a single burner to help you control the heat inside. Also, look for a unit with multiple chimneys for better heat displacement and a temp gauge at the top for precision temp control.
This covers everything else that isn’t the grill’s heat output. The first thing is airflow as no grill is complete without multiple controllable airflow settings for the smoke. You should also consider the durability of the grill itself, easy removal, cleaning, and replacement of the grease and ash trays, fuel tank or hopper capacities, and everything else that will determine how well your grill will function for the purpose intended.
The warranty will guarantee that you’re getting a product that can last for a reasonable amount of time. It also shows that the manufacturer has faith in the product and is concerned for their customers. It also saves you a lot of trouble looking for spare parts when your unit gets damaged or requires a replacement.
A bit of everything
It can be difficult to choose something that doesn’t have the right balance of affordability, excellent performance, multiple usefulness, and longevity. Sometimes you have to sacrifice some features to fulfill your priorities. Finding the balance is a bit tricky when looking for the right grill smoker combo, but that doesn’t mean you can’t get the right unit to suit your needs.
Is smoking meat better than grilling?
The biggest difference between smoking and grilling is the time both processes take. Smoking takes a long time and it needs constant monitoring of the temp to make sure the meat is evenly cooked, tender and flavorful. Grilling is quicker.
Are combo grills good?
Although there are many benefits of cooking with both charcoal and gas, combo grills come with some drawbacks. They tend to be very expansive or of poor quality.
The Z Grills Wood Pellet Grill & Smoker is overall the best grill smoker combo because it’s versatile so you can use it to roast, bake, grill, braise, smoke, and barbeque anything you want for different groups of people, heavy-duty construction, easy to use, and has huge storage.
The grill smoker combo you choose will largely depend on your budget, skills, and desire to cook delicious and mouthwatering barbeque food.